Cocktail Menu

We can offer a wide range of fresh cocktail food 7 days a week either ready for collection or delivered for your convenience (on our platters or yours). Vegetarian and Gluten free options available.
Our service also extends to offering our friendly staff to ensure your function runs smoothly and professionally.

Also available is a selection of cocktail foods ready to go in our Voila Freezer.

Guide: As a guide we recommend 6 – 8 pieces of food per person for 2 hours and 8 – 10 pieces for 3 hours. If it is over a mealtime we would recommend 10 – 12 pieces of food per person. For a 2 hour pre dinner cocktail event our customers have found that approximately 6 pieces is sufficient.

It is important to book as early as possible to ensure your selection is available. Please note Prices do not include GST.

• NZ Green lipped Mussel fritters with fresh flavours of chilli & coriander topped with a citrus & garlic aioli
• Creamy dill canapes featuring our own Home smoked salmon
• Side of Home-smoked Salmon served with melba toast - a simple way to impress up to 35 guests POA
• Crispy Salt & Pepper Calamari served in Bamboo cones
• Fresh Waiheke Oysters in the half shell with a Japanese drizzle
• Pacific fish ceviche with Pan Asian flavours of Mango & Chilli served in Mini wooden boats
• Bacon wrapped scallops seared off in a sizzling honey butter
• Refreshing Sushi with Salmon & Japanese soy (alternative fillings available)
• Zesty Crab salad served on a Golden crouton
• Thai King Prawns with Lime & chilli – skewered & Panfried
• Smoked fish cakes gently fried topped with a Beetroot Relish
• Proscuitto wrapped King Prawns with a Gralic Aioli
• Prawn Sandwiches with Basil Mayonnaise

Prices range from $2.50 - $3.00 per item

• Crunchy Thai Chicken & Peanut cakes on Banana Leaf with Chilli Jam
• The infamous Poached chicken & Rocket Sandwiches – everybody’s favourite!
• Spicy Lamb Seekh Balls with dipping sauce – an explosion of Middle Eastern flavours
• Crispy Bacon Rolls with Walnut & Tamarillo Chutney
• Grilled Beef or Pork Skewers with Malaysian Peanut Sauce
• Barbecued Peking Duck shredded with Nectarine Salsa served in a Crunchy Wonton cup
• Miniature Yorkshire Puddings served traditionally with Rare Roast Beef & Horseradish cream
• Redcurrant & Rosemary glazed Lamb cutlets
• Japanese Yakatori Skewers with tender chicken thigh & Spring Onion
• Steamed Pork & Prawn Dumplings with Shitake Mushroom & Water chestnuts
• Classic Sausage Rolls – with your choice of chicken, chorizo or lamb
• Bite sized Filet Mignon wrapped in streaky bacon, grilled and served with Bernaise sauce

Prices range from $1.80 - $3.20 per item.

• Mini Quiches offering a choice of fillings – Hawaiian, Salmon & Dill, Wild Mushroom or Caramalised Onion, Feta & Thyme
• Beetroot & Blue cheese Tartlet
• Italian Tartlet – a celebration of Bocconcini, Basil & Cherry Tomato in a light pastry case
• Walnut biscotti with creamed goats cheese & Pear
• Watermelon cubes topped with Feta & Mint (Seasonal)
• Asparagus Spears with a creamy Anchovy Mayo (Seasonal)
• Deep fried Risotto balls stuffed with Basil & Stringy Mozerella with a Preserved Lemon Mayonnaise
• Garlic rubbed Bruschetta with Feta, Rocket & Swiss Brown Mushrooms
• Miniature Indian naan topped with Tomato Cherry jam & Paneer
• Arabian dates stuffed with Goats Cheese and Pinenuts

Prices range from $2.00 - $3.00 per item.

• Sorbet on a Spoon – Lemon curd, Lime Zest or Passionfruit
• Rocky Road
• Baby Chocolate Eclaires
• Hand rolled Truffles: Port & Prune, Pistachio, Crointreau & Cranberry
• Citrus & Passionfruit Tarts
• Petite Meringues sandwiched together with a Coffee cream
• Chocolate Dipped Strawberries (Seasonal)
• Turkish Delight

$1.80 - $2.50 per item.

Cheese $9.00 pp
Choice of 3 from: Triple Cream Brie, Matakana Waxed Blue, Kapiti Cheddar, Gouda & Havarti With Crackers, Fruit Paste, Grapes & Dried Fruit.

Antipasti $10.00 pp
Olives, Dips, Sundried Tomatoes, Balsamic Onions, Continental meats, Feta Stuffed Pepperdews & Pide.

Meat $10.00 pp
Salamis, Chorizo, Cured Meats, Chicken Liver Pate with sliced Baguette & Chutney.

Seafood $14.00 pp
Home Smoked Salmon, Mussel Fritters, Sushi, Barbecued Smoked Mussels, Superb Shrimp dip & a selection of crackers.

Fruit $3.50 pp
Selection of Seasonal Fruits

Sweet $9.00 pp
A choice of 3 of the following:

• Baby Chocolate Eclaires
• Hand rolled Truffles: Port & Prune, Pistachio, Crointreau & Cranberry
• Citrus & Passionfruit Tarts
• Petite Meringues sandwiched together with a Coffee cream
• Chocolate Dipped Strawberries (Seasonal)
• Turkish Delight

Light dishes designed as a more substantial cocktail food suitable as a meal replacement. These are served in either Noodle Boxes or Bamboo Boats with disposable cutlery supplied. These are best prepared onsite by our staff.

Bamboo Boats $8.50 pp

• Tandoori Lamb Cutlet on fragrant Basmati rice with a Mango Chutney
• Chicken or Beef Satay on Fried rice with a Peanut sauce
• Pacific fish ceviche with Pan Asian flavours of Mango & Chilli
• Thai King Prawn skewer on Jasmine rice with a Chilli lime dressing
• Golden fried Fish & Chips
• Falafels on a bed of rocket with a yoghurt dressing

Noodle Boxes $12.50 pp

• Fragrant Thai Chicken curry with coriander Jasmine rice
• Indonesian Nasi Goreng with Shrimp & chicken topped with crushed peanuts
• Spanish Paella with Chorizo,Chicken and Prawn
• Asian Beef Noodle salad with chilli & coriander
• Wild mushroom Risotto topped with rocket & parmesan
• Panzanella salad with Tomato, Mozerella, Sage & crunchy ciabatta
• Rice Noodles with Prawns & Lime
• Green Mango & Smoked chicken with Cellophane Noodles