• Old Favourites
• Lean
• Vegetarian
• Soups
• Sweet
• Cocktails
• Gluten Free

Take Out Bistro Style

Coeliac dishes carefully prepared for our Gluten Intolerant customers. Every effort is made to ensure that flavor is not compromised by a lack of flour. Savouries, muffins, cakes and loaves also available.

Traditional Fish Pie
Smoked Fish with Corn, Peas and hard boiled Eggs with a Potato top.

Honey Lemon Chicken
Braised Chicken pieces with Honey, Lemon and Garlic.

Beef Bourguignon with Scone or Gnocchi Topping
Braised Beef with Mushrooms, Carrots and red wine topped with Gluten Free Herbed Scones.

Bichon Beef Curry
With Banana, Raisins and Coconut cream accompanied by steamed rice.

Chicken Sambal
Chicken pieces lightly cooked in white wine and coconut milk with a hint of mint and chilli accompanied by steamed rice.

Chicken & Chorizo
Chicken thighs & Spicy sausage cooked with Olives & Lemon in a Smoky Paprika sauce.

Chicken Parmigiana
Herb crumbed chicken breasts topped with Italian Tomato sauce & Parmesan.

Mediterranean Chicken Bake
Chicken Thighs wrapped in bacon on roasted Red Pepper and Tomato with crumbled Feta.

Rustic Beef & Guinness Pie
Slow cooked Beef with Mushrooms and tasty cheese topped with a a Gluten Free short Paprika Pastry.

Shepherds Pie
Ground Lamb with Carrots & Tomato topped with a Potato Mash.

Traditional Meatballs
Beef mince rolled with Gluten free breadcrumbs and Parmesan topped with Tomato Passata and served with Gluten Free Pasta.

Traditional Lasagne
Italian Ragu layered with Béchamel Sauce and Gluten Free Pasta.

Also available:
Gluten Free Mini Cakes & Loaves.
Sweet & Savoury Muffins.

Call to order
Menus subject to change